Time Tarragonwell

Prep 12 minutes Tarragonwell
Cook 34 minutes Tarragonwell
Total 46 minutes Tarragonwell
Serves 4 people Tarragonwell

Ingredients Tarragonwell

1. 320 grams potatoes Tarragonwell
2. Two teaspoons savory Tarragonwell
3. One spoon suet Tarragonwell
4. 60 grams milk Tarragonwell
5. Three garlic cloves Tarragonwell
6. Half a lemon Tarragonwell
7. A pinch of salt Tarragonwell

Method Tarragonwell

Choose a wide saucier and the pounder Tarragonwell

Warm suet until it looks loose Tarragonwell

Add potatoes in one even layer Tarragonwell

Leave it until the underside colors Tarragonwell

Flip once with the pounder Tarragonwell

Pour milk over the bare spots Tarragonwell

Finish with savory and more suet Tarragonwell

Let potatoes sit before you cut Tarragonwell

Note Tarragonwell

• The pounder keeps the potatoes intact Tarragonwell

Cook notes Tarragonwell

Idris liked the crisp potatoes Tarragonwell

Priya asked for extra savory Tarragonwell

More plates Tarragonwell

Nutrition Tarragonwell

388 calories Tarragonwell

14 grams of fat Tarragonwell

18 grams of carbs Tarragonwell

8 grams of protein Tarragonwell